Um…where have I been for the last 10 years? This is awesome. Thanks Tasteologie and Saveur’s Executive Food Editor!
Saveur’s Executive Food Editor shares a great tip on peeling a head of garlic in less than 10 seconds.
Um…where have I been for the last 10 years? This is awesome. Thanks Tasteologie and Saveur’s Executive Food Editor!
Saveur’s Executive Food Editor shares a great tip on peeling a head of garlic in less than 10 seconds.
Mind. Blown!!!!!!! I cannot WAIT to try this. Thanks for sharing! 🙂
Haha, sure thing!